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Foods to improve Your Eye Health

Are you eating the foods that are best for your eyes? There’s more to eye nutrition than just carrots. Learn which foods boost your eye health and help protect against sight-threatening diseases. Eating healthy is good for your whole body — especially your eyes!

Fishoily_fish
Cold-water fish such as salmon, tuna, sardines and mackerel are rich in omega-3 fatty acids, which may help protect against dry eyes, macular degeneration and even cataracts.

If you don’t eat seafood, you can get a good supply of omega-3s by using fish oil supplements or taking vegetarian supplements that contain black currant seed oil or flaxseed oil.

 

Leafy Greensleafy greens
Spinach, kale and collard greens, to name a few, are full of lutein and zeaxanthin, plant pigments that can help stem the development of macular degeneration and cataracts. Broccoli, peas and avocados are also good sources of this powerful antioxidant duo.

 

Eggseggs1
The vitamins and nutrients in eggs, including lutein and vitamin A (which may protect against night blindness and dry eyes), promote eye health and function.

 

Whole Grainswhole grains
A diet containing foods with a low glycemic index (GI) can help reduce your risk for age-related macular degeneration.

Swap refined carbohydrates for quinoa, brown rice, whole oats and whole-wheat breads and pasta. The vitamin E, zinc and niacin found in whole grains also help promote overall eye health.

 

 

Citrus Fruits and Berries

vitamina-c
Oranges, grapefruits, lemons and berries are high in vitamin C, which may reduce the risk of cataracts and macular degeneration.

 

Nutsnuts
Pistachios, walnuts, almonds — whichever type tickles your fancy — are rich in omega-3 fatty acids and vitamin E that boost your eye health.

 

Colorful Fruits and VegetablesFruits-and-Vegetables
Foods such as carrots, tomatoes, bell peppers, strawberries, pumpkin, corn and cantaloupe are excellent sources of vitamins A and C.

And carotenoids — the compounds that give these fruits and vegetables their yellow, orange and red pigments — are thought to help decrease the risk of many eye diseases.

 

 

Legumes

legumes
Kidney beans, black-eyed peas and lentils are good sources of bioflavonoids and zinc — and can help protect the retina and lower the risk for developing macular degeneration and cataracts.

 

Fish Oil, Flaxseed Oil and Black Currant Seed Oiloil-2
These super supplements contain omega-3 fatty acids and have many eye health benefits, including helping to prevent or control dry eye syndrome as well as reduce the risk of macular degeneration and cataracts.

 

Sunflower SeedsSunflower_Seed
Help keep your eyes healthy and disease-free by snacking on sunflowers seeds, which are excellent sources of vitamin E and zinc.

 

 

BeefBeef-Cube
In moderation, lean beef in your diet can boost your eye health. Beef contains zinc, which helps your body absorb vitamin A and may play a role in reducing risk of advanced age-related macular degeneration.

 

 

 

 

 

Structure of Eye

Get Regular Eye Exams 

How to keep your Eyes Healthy

Have a Comprehensive Dilated Eye Exam

Eye safety tips from computer screen

Common Vision Problems

 Age-related Eye Diseases

 

 

Related Topics

How to choose sunglasses

Kinds of Contact Lenses

Some interesting Eye Facts


 

Reference

http://www.webmd.com/eye-health/features/tips-for-healthy-eyes#3

https://nei.nih.gov/healthyeyes/eyehealthtips

http://kidshealth.org/en/kids/eyes.html#

http://www.allaboutvision.com/nutrition/foods.htm

http://www.bausch.com/vision-and-age/20s-and-30s-eyes/healthy-eyes

http://www.healthline.com/human-body-maps/optic-nerve

https://en.wikipedia.org/wiki/Human_eye

http://www.medicinenet.com/script/main/art.asp?articlekey=10609

http://www.aao.org/eye-health/tips-prevention/top-sunglasses-tips

http://www.aoa.org/patients-and-public/caring-for-your-vision/contact-lenses/advantages-and-disadvantages-of-various-types-of-contact-lenses?sso=y

http://www.everydayhealth.com/vision-center/lenses-and-beyond/contact-lens-options.aspx

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